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Seasonal Specailties Menu

SEASONAL SPECIALTIES ~ along with our regular dinner menu these seasonal specialties are available from 4pm-10pm daily

NY Strip Steak ~ A special-cut 9oz Angus New York Strip, topped with a whiskey peppercorn butter, served with champ and seasonal vegetables $19.99

Cider-Glazed Salmon ~ Our signature steak-cut salmon, grilled and cider-glazed, with zucchini and sweet potato hash $16.99

Irish Chicken Roulade ~ Green Ox thick-cut bacon, boursin cheese and spinach-stuffed chicken breast topped with port wine reduction, with champ and seasonal vegetables $14.99

Duroc Pork Cutlets ~ Grilled pork cutlets with grilled apple & cider glaze over champ, served with grainy mustard $14.99

7-Day Dinner Feature ~ Something new and healthy (well, most of the time) from our chefs

hours

  • Breakfast
  • 7:00 - 10:30am
  • 7:30 - 10:30am
  • Sunday Brunch
  • 11am - 2pm
  • Full Lunch & Dinner Menu
  • 11am - 10pm
  • Late Night Appetizers
  • 10pm - Midnight

the liffey

175 West 7th Street
Saint Paul, MN 55102
Visit Our Sister Pubs: Cara Irish Pubs

© 2011 Cara Irish Pubs, LLC

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